According to the results, 61% of kids between the ages of 10 and 17 regularly hear their parents refer to their friends as ...

Expertise Home Tips, including cooking, cleaning and appliances hacks Credentials National Silver Azbee Award for Impact/Investigative Journalism; National Gold Azbee Award for Online Single Topic ...

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It may be time for a freezer cleanout!

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All it takes is temperatures over 40 degrees for food to start being considered unsafe. Read tips from experts.

Add Yahoo as a preferred source to see more of our stories on Google. Acidic foods can cause aluminum to leach into food, altering taste and safety. Tomatoes, citrus, vinegar and apples are too acidic ...

I don’t have a dishwasher, so one-pan meals are essential in my household—and few pieces of cookware get as much use as my aluminum sheet pans. I simply toss some protein and vegetables with herbs and ...

Food in a refrigerator is unsafe if the temperature rises above 40 degrees for two hours or more. Immediately discard perishable items like meat, seafood, dairy, and leftovers if they have warmed up.