Today, the word “cocktail” means any kind of mixed drink, and could equally refer to a Sazerac or an Appletini, but there was a time when a “cock-tail” meant something specific. The first printed ...

1. Preheat the oven to 180°C (gas mark 4) and line a 12-hole muffin tray with paper cases. 2. In a large bowl, add all the dry ingredients and mix well to combine. 3. In a separate bowl or jug, whisk ...

There is something deeply comforting about baking a batch of healthy sourdough morning glory muffins from scratch, especially when they are made with fresh milled wheat and simple pantry ingredients.

Inspired by listener Kirsten’s question for our Call-in Show, the hosts divulge their “cultural bran muffins,” the pieces of culture they know have redeeming value but they’re just not tasty enough to ...

Pastry chef Belinda Leong remixes a high-fiber breakfast classic, looking to carrot cake for inspiration. Yes, you can add cream cheese frosting if you want. Belinda Leong is a James Beard ...

As a 30-something millennial, I was barely alive for the ’90s, but that doesn’t stop my mouth from watering every time I see a new, transparent gadget I can throw money at. I can’t help it, okay? It’s ...

Cozy and classic: Bourbon, Angostura, and ripe fig mix for a seasonal sip you’ll make all winter. The Fig Old Fashioned is a spirit-forward bourbon cocktail flavored with fig. The cozy bourbon ...

Old-fashioned oats are a whole-grain food used mostly for breakfast and baking. These oats include the nutrient-rich germ and the bran, which is very high in fiber. Old-fashioned oats have a ...

The Old Cookbook Show brings another gem to life with this 1915 squash muffin recipe. Rustic, wholesome, and surprisingly timeless. Nine teens arrested after brutal murder of 16-year-old Top Air Force ...