The Columbian

This recipe with oxtail is comfort food at its finest

Oxtail is one of my favorite meats, and I like it best when it has been slow-cooked for hours, so I recommend cooking it the day before and letting it sit overnight. What makes this dish from my cookb ...
The Grand Junction Daily Sentinel

Oxtail Pepperpot a slow-cooked comfort food

Marcus Samuelsson has a recipe he calls true comfort food. It's an oxtail pepperpot recipe from his cookbook, “The Rise.” ...
The Republican Herald

Marcus Samuelsson shares a comfort-food recipe for oxtail pepperpot with dumplings

For the oxtail: Season the oxtail on all sides with salt and pepper. Heat ¼ cup of the oil in a large (8-quart) Dutch oven set over medium-high heat. When the oil shimmers, add the oxtail and brown on ...
Tribune Chronicle

Try this recipe for oxtail pepperpot with dumplings

Marcus Samuelsson has a recipe he calls true comfort food. It’s an oxtail pepperpot recipe from his cookbook, “The Rise.” This is ...
Observer-Reporter

Marcus Samuelsson shares recipe for oxtail pepperpot

Marcus Samuelsson has a recipe he calls true comfort food. It’s an oxtail pepperpot recipe from his cookbook, “The Rise.” ...
The Denver Post

Marcus Samuelsson shares a comfort-food recipe for oxtail pepperpot with dumplings

Getting your Trinity Audio player ready... By MARCUS SAMUELSSON Oxtail is one of my favorite meats, and I like it best when it has been slow-cooked for hours, so I recommend cooking it the day before ...

Three Bay Area soul food restaurants you need to try

The chef-owners at Cherie’s Southern Kitchen, Jackie’s Place and Burdell take inspiration from the rich, comforting recipes ...