Most of us have some canned coconut milk collecting dust in our pantry. Get creative in the kitchen by putting it to good use ...

This recipe from Kristina Felix is tacos de alambre, sheet pan-ified. The marinated steak, onions, peppers and mushrooms cook together, connected by tissue of melted cheese — a largely hands-off ...

Take the fear out of fish! First, we make Crisp-Skinned Broiled Salmon with Cucumber-Sesame Salad, which borrows a Japanese technique that uses salt to draw out moisture from the fish. Then, we make ...

The Lunar New Year begins tomorrow, with the fire horse galloping in as the wood snake slithers out. This also means … ...

Among other problems: “numerous flying insects,” breading left out overnight and “handwashing” without soap or hot water.

But test kitchen taster Liz Mervosh may have summed it up best: “It’s more than a copycat. It’s better; more fish, more cheese, more sauce. The contrast between the crispy breaded fish and the steamed ...

Flavorful dinner in just 30 minutes? This Thai-inspired cod curry with spinach is the perfect one-pot meal to spice up your weeknights.

It’s a bit hardcore how much demand there’s been for it,” says the co-owner of this under-the-radar cafe serving one hell of ...

Drought is causing food shortages in the wild, and black bears — especially the mothers — are feeling the pinch.

If you love destinations that feel tucked away from everything, these Michigan restaurants turn the trip itself into ...

Experience the ultimate tour of Tennessee with iconic bites, including chicken, stack cake, and other favorites that locals swear you can’t miss.

Eating at great restaurants comes with benefits for Chase Sapphire Reserve cardmembers.