Copycat recipes aren’t new—but in a world of hype drops and drive-thru scarcity, they offer control, creativity, and memory on a plate. No kid ever wanted to hear the words “we’ve got food at home” ...

To make this classic Southern recipe, look for cube steaks in the supermarket. You’ll dredge them in milk and flour, fry until golden brown, and then smother them in a rich and creamy white gravy. Go ...