All it takes is temperatures over 40 degrees for food to start being considered unsafe. Read tips from experts.
Crispy, hot bacon is a staple of breakfast or brunch. But if you're cooking for a crowd, cooking bacon in the oven becomes ...
Don't open the fridge unless you have ice to put in there.
The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.
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11 Cooking Tips Our Southern Mothers Swore By—But Aren’t Actually True
But don't tell her that.
The Richland Public Health Department's Sanitation Division reported the following critical violations during food ...
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Inclement weather, lack of a back yard, or Draconian HOA (homeowner association) rules may no longer be barriers to enjoying perfectly cooked meats without constant vigilance. SmoqeX, a ...
Inspection reports can be found at swordsolutions.com/inspections/. Below is a list of violations found at a few restaurants in Dearborn. During a routine inspection on Jan. 30, an inspector noted ...
Two of the top three clips from the 2025 Red Sox highlight reel feature home runs from the outfielder.
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