Form the meat into a loaf shape on a baking sheet. Spread most of the marinara on top and then bake at 350° for 30 minutes.

Spray a metal loaf pan well with cooking oil. Place the breadcrumbs in the ... Check the inside with a meat thermometer. The ...

There’s something heartwarming about digging into a dish that tastes like home. For me, American comfort food is all about ...

In large bowl, combine milk, eggs, ketchup, onion soup mix, Worcestershire sauce, salt and pepper. Add bread and beef and mix ...

A number of our family antiques and original farm furnishings were on loan this month at The Center for Visual and Performing ...

We looked at what the helpful food communities at Reddit had to say about which foods are better when you don't heat them up.

The two New York-based chefs stopped by on Friday to recreate the dishes they cooked on their first-ever "GMA" appearances.

Copper Core Saucepans, $550, originally $620 at williams-sonoma.com ...

These are the autumn dinners that have become non-negotiable in my house. The kind we start craving the moment the weather ...

Experience a Tennessee meat-and-three where decades of classic Sunday specials keep diners coming back week after week ...

Step back to 1960s Kansas, when dinner meant home-cooked comfort and family rituals that today’s kids might not even recognize.

There’s a meatloaf sandwich at 24 Diner in Austin, Texas that’ll make you reconsider everything you thought you knew about comfort food. You know how sometimes you stumble upon something so ...