Every Friday, our editors compile a trusty list of recommendations to answer the most pressing of questions: “Where should I ...

Father’s Office first opened in 2000 when Yoon, a former executive chef of Michael’s, acquired a small dive bar on Santa ...

After moving to Santa Barbara, chef Dom Crisp built a menu based on tradition, California seafood, and Basque flavors ...

Dan Tana, the founder of legendary West Hollywood restaurant Dan Tana’s, died on August 16 at 90 years old in Belgrade, ...

Mr. Charlie’s Told Me So, an LA-based fast-food restaurant often called the vegan McDonald’s, just opened a new location at ...

The Inner Mongolia-based chain’s first U.S. flagship offers lamb chops, oat noodles, and more regional specialties.

The year 2025 is turning out to be a busy one for the Matu crew. The team opened Matu Kai on April 6 in Brentwood, and ...

Pino’s Sandwiches, a schiacciata sandwich shop, opens on August 23 along a busy stretch of Vermont in Los Feliz ...