Ask a tourist what Japan drinks, and they will say ‘Matcha.’ Ask a local, and they might just point you to a fifty-year-old ...

Discover this unique regional specialty from Ehime, Japan. A savory fried tofu wrapper replaces nori for a sweet and umami taste!

Kyushu is a region blessed with a warm climate, located at the southwestern tip of the Japanese archipelago. Comprising the seven prefectures of Fukuoka, Saga, Nagasaki, Kumamoto, Oita, Miyazaki, and ...

What comes to mind when you hear “Chubu Region”? Located right in the middle of the Japanese archipelago, this area actually boasts the most diverse natural environment in Japan. From the ...

This article gives you the basics of Hooba Sushi, a traditional Japanese food known for its natural leaf wrapper. The use of a large, fragrant leaf makes this seasonal meal different from everyday ...

Unbaked cheesecake, known in Japan as Rea Chīzukēki (Rare Cheesecake), is the ultimate smooth, chilled dessert. It provides a creamy texture without ever needing an oven, making it quick and ...

Garigari-kun (ガリガリå›, literally “Mr. Crunchy“) is the name of an ice pop brand and its mastcot, manufactured and sold by Akagi Nyugyo based in Fukaya. This is Akagi Nyugyo’s signature product ...

You know that red stuff that comes with Japanese curry? That’s Fukujin zuke. It’s a sweet and salty pickle that’s crunchy and adds a nice pop of color and flavor to the rich curry and soft rice. Even ...

This article is about Edo Ama Miso (江戸甘みそ), a sweet soybean paste with a long history in Tokyo’s cooking. Unlike the saltier misos common in Japan today, this unique paste was a special, often fancy, ...

This article offers a look into Moroko Sushi (もろこ寿司), a special type of traditional regional food known as Kyōdozushi. This dish is very different from the fresh, raw fish sushi most people know, ...

You’d think protein powder is protein powder. Same goal: get more protein in. But Japan and Australia do it with totally different vibes. In Japan, products are often marketed as lighter, cleaner, and ...

If you are looking for a unique and deeply satisfying regional Japanese dish, look no further than Toyohashi Curry Udon (豊橋カレーうどん). This specialty from Toyohashi City, Aichi Prefecture, blends the ...