Balance IQ with EQ. Food companies have always thrived on facts, data, and technical and scientific advances—the so-called ...
The biggest threats to food security today are climate shocks, conflict, economic slowdown, and the intersection between them ...
Nancy Shute explores the science behind major questions on food and health — from the addictive potential of ultraprocessed foods to the high-protein diet craze to the drawbacks of keto.
Oxipital AI's approach combines 3D scanning with AI-generated training data to inspect products without manual image ...
AI’s role in food safety analysis is equally transformative. Machine learning models trained on spectral, chemical, and ...
The field of food microbiology has witnessed a transformative change with the advent of CRISPR technology, which offers innovative solutions for genome ...
As the climate crisis intensifies, access to nutritious food is becoming more precarious for vulnerable communities. Rising temperatures, erratic rainfall and degraded soils make farming increasingly ...
Abstract: Our study aims to enhance the understanding of how digital technologies function as a dynamic capability in order to improve digital circular economy (CE) innovation and food products supply ...
Apply for 1362+ Food Technology Live Jobs at Shine.com. Filter out types of Food Technology Live Jobs as Full Time (1362 Jobs). Industry specific Food Technology Live Jobs in Manufacturing (450), IT ...
The recently launched FoodSafeR initiative is a cooperative and coordinated approach to the identification, assessment, and management of emerging food security challenges and associated risks—both ...
A Revelstoke start-up celebrating 20 years of success in the global food technology industry has earned a prestigious national award for its commitment to helping millions of people meet their ...
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