Dill-dusted fries? Check. Sponge-yellow buns? Check. Pineapple floats? Yep. I tried every themed item from both fast-food menus. CNET editor Gael Fashingbauer Cooper, a journalist and pop-culture ...

Attackers are exploiting a critical-severity privilege escalation vulnerability (CVE-2025–8489) in the King Addons for Elementor plugin for WordPress, which lets them obtain administrative permissions ...

If there’s one thing Black folks have always understood, it’s the power of community. Now more than ever, we need to leverage the power of community, given how the current socio-economic landscape is ...

Gordon Ramsay didn't hold back when speaking out on whether he would alter his restaurants' menus to cater to diners who are taking popular weight loss drugs including Ozempic and Mounjaro. During a ...

Chains are dropping their winter menus left and right, but it’s not only the coffee shops that are getting in on the action. Even the chicken restaurants are throwing their hats in the ring. Chick-fil ...

Eleven Madison Park, which has three Michelin stars, reintroduced meat to its menu this week. It shifted to a plant-based menu in 2021, but said it is now trying to be more "inclusive." We visited the ...

Artificial intelligence promises to transform biology, allowing us to design better drugs, vaccines and even synthetic organisms for, say, eating waste plastic. But some fear it could also be used for ...

Serafini's Trattoria's opening is the most anticipated restaurant debut in recent memory. Almost every agonizing day of 2025, I've heard questions and comments and musings about what it might be like.

WENTZVILLE, Mo. (KTVI) — Stefanina’s in Wentzville, Missouri, has been in business for over 25 years—serving customers and becoming a staple in the community for its homemade dishes. But the ...

Cracker Barrel is highlighting a series of changes the restaurant chain has implemented in the wake of aggressive backlash from customers in recent weeks, ranging from a throwback in biscuit ...