According to Torres, the best type of chocolate to use is whatever type of chocolate the person you’re making the strawberries for loves, whether that’s dark, milk or white chocolate.

Chocolate-covered gingersnap truffles are the perfect wintertime treat! Made with crumbled gingersnap cookies, cream cheese, and plenty of warm and earthy spices – dip them in melted milk chocolate ...

My three favorite chocolate chips and the best ways to use them (if you're not eating them out of the bag).

Even a single drop of water can cause chocolate to seize by clumping sugar crystals, but adding enough hot liquid can dissolve the sugar and restore a smooth, workable texture. Overheating chocolate ...

Take it from the experts.

This is the ultimate guide to Chocolate Covered Strawberries. Let us walk you through all the tips and tricks to make the prettiest dessert of all time! 🍴🍴🍴🍴🍴🍴🍴🍴🍴 Ingredients • 1 lb ...

Few kitchen failures feel as final as seized chocolate. One moment, the chocolate is smooth and glossy—the next, it's thick, grainy, and clumped like wet sand. It won't pour, barely stirs, and seems ...

Super Bowl parties are mostly about foods you can eat with your hands – which is why chips and dips are also popular go-to ...

FORGET about vying for a table in a packed restaurant this Valentine’s Day. Instead, plan ahead for a romantic night in this ...