From Sept. 15 to Oct. 15, Hispanic Heritage Month is a nationally recognized annual celebration. In honor of the observance, ...

Authentic refried beans are simple to make; you just need beans, salt, and liquid (typically water or vegetable oil). Well, a heat source is required for cooking, too, but that's likely a given for ...

This fresh, colorful little wonder salad saves the day when you’re too tired to put in the effort. Perfect for haphazard schedules and ever-changing plans, it’s a dish I count on. Made ahead, it stays ...

In case you've faced some hurdles solving the clue, Bean type used for refried beans, we've got the answer for you. Crossword puzzles offer a fantastic opportunity to engage your mind, enjoy leisure ...

Let’s be honest—refried beans are often treated like a sidekick. But not in my kitchen. This recipe takes them from background filler to the star of the plate. Creamy, smoky, rich, and deeply ...

Preheat oven to 400 degrees. Season chicken breast with lime zest and salt and pepper. Preheat medium sauté pan over medium high heat. Make sure to let your pan come fully up to temperature (water ...

There are hundreds of weeknights in a year. That’s a lot of dinner! Test kitchen editor Kendra Vaculin is here to help. In her series Speedy Does It, she shares whoa-worthy meals you can get on the ...

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All products featured on Bon Appétit are independently selected by our editors. However, we may receive compensation from retailers and/or from purchases of products through these links. Until ...

4 cups cooked black beans, DRAIN AND RESERVE COOKING LIQUID I rinse my black beans and pick though for any rocks or debris then soak them overnight. After soaking, I cook them in UNSALTED water with 1 ...

Looking for the best authentic refried bean recipe? In this video, I’ll show you how to make creamy, flavorful refried beans from scratch. With simple ingredients and easy steps, you’ll have a ...