Ratatouille - Wikipedia
Ratatouille (/ ˌrætəˈtuːi / RAT-ə-TOO-ee, French: [ʁatatuj] ⓘ; Occitan: ratatolha [ʀataˈtuʎɔ] ⓘ) is a French Provençal dish of stewed vegetables that was popularised in Nice and is sometimes …
Best Ratatouille Recipe - How to Make Ratatouille
May 16, 2025 · Homemade ratatouille is easier than it looks! Made with eggplant, zucchini, squash, and tomatoes, this vegetable side dish recipe is perfect for summer.
Best Ratatouille Recipe – Classic French Vegetable Stew
Aug 3, 2025 · Ratatouille is a vibrant vegetable stew from Provence, the sunny region in the south of France near the Mediterranean. It’s made with eggplant, zucchini, bell peppers, and …
Ratatouille Recipe - NYT Cooking
Aug 27, 2025 · In this classic Provençal dish, summer vegetables, like eggplant, onions, peppers, tomatoes and zucchini, are covered in olive oil and roasted separately, then all together, until …
Ratatouille Recipe | The Mediterranean Dish
Oct 14, 2025 · In this easy ratatouille recipe, the healthy, flavorful French stew comes together in one pot and 40 minutes.
Traditional French Ratatouille Recipe - From A Chef's Kitchen
Jul 22, 2021 · Enjoy a taste of France with this traditional French Ratatouille recipe made with fresh summer veggies that showcase your garden produce!
Ratatouille - French Vegetable Stew - RecipeTin Eats
Apr 28, 2021 · What is ratatouille? Ratatouille is a vegetable stew originating from Provence, a part of France on the Mediterranean coast known for its warm climate and excellent regional …