7.5K reactions · 1.4K shares | Sino ba naman aayaw sa Lechon?  Learn...
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7.5K reactions · 1.4K shares | Sino ba naman aayaw sa Lechon?  Le…
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FacebookSimpol.PH
Lagi bang makunat ang balat ng Lechon Macau mo? Today, I will teach you kung paano maachieve ang mala-chicharon na balat of your recipe with the help of Camel Appliances Mfg. Corp.'s Air Fryer! Ingredients: Set A 1 kilo pork belly 8-10cups water 2 tablespoons salt 5 pieces bay leaf 1 tablespoon whole peppercorns Set B Salt to taste ¼ teaspoon baking powder 1 tablespoon five spice powder Set C ¼ cup ginger ¼ cup leeks 4 cloves garlic 1 cup oil 2 tablespoons fish sauce 1 tablespoon sesame oil | Si
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Lagi bang makunat ang balat ng Lechon Macau mo? Today, I will te…
349.9K viewsSep 17, 2021
FacebookSimpol.PH
Christmas wouldn’t be complete without our ultimate favorite Crispy Pork Belly! Learn how to achieve this ‘belly’ mouthwatering recipe, perfect to serve and enjoy on a weekend or even better for Noche Buena! Try mo na Ka-simpol! 🤤🥰 INGREDIENTS: Set A: 1-2 kilos pork belly (slab), cut into 3 1-2 tablespoons rock salt 1 tablespoon Datu Puti Vinegar Set B: 5 cups Golden Fiesta Canola Oil 1 tablespoon whole peppercorns 1 head garlic, halved 4 pieces laurel leaves Meat: Fresh Options Meatshop Cookw
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Christmas wouldn’t be complete without our ultimate favorite Crisp…
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FacebookSimpol.PH
209K views · 5.9K reactions | Lechon is an essential part of every...
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209K views · 5.9K reactions | Lechon is an essential part of ever…
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388K views · 1K reactions | Lechon is one of the most iconic dish...
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388K views · 1K reactions | Lechon is one of the most iconic dish...
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FacebookChef C's Kitchen
Pork Belly Lechon Roll
Pork Belly Lechon Roll
Dec 19, 2018
kawalingpinoy.com
331K views · 12K reactions | Spice up your lunch today with this ‘belly belly’ simpol version of our favorite Bicol Express! Luto na 殺 INGREDIENTS: 1/2 kilo pork belly Salt 1 piece onion 1 thumb-sized ginger 6-7 pieces finger chili (siling pangsigang) 3 cloves garlic 1/4 cup shrimp paste (ginisang bagoong alamang) 1 cup shredded coconut (kinayod na niyog) 1 1/2 cup coconut milk Fish sauce, to taste Meat: Fresh Options Meatshop Cookware: Masflex Cookware | Simpol.PH | Facebook
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331K views · 12K reactions | Spice up your lunch today with this ‘bell…
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111K views · 2.2K reactions | This holiday season, let’s put a twist...
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