Bourbon Glazed Salmon Recipe - Tasting Table

Bourbon Glazed Bone-In Turkey Breast This crispy and delicious bourbon glazed Turkey Breast recipe is certain to wow your guests! The dry brine ensures the turkey will be well seasoned throughout and the longer you keep in uncovered, the crispier the skin will be after cooking. The paprika adds a rich color to the cooked Turkey Breast while the bourbon glaze is the perfect blend of sweet and savory that keeps you coming back for more! ngredients: For The Turkey Breast - 1 Turkey Breast - 2 Tbsp

Let bourbon warm you up in all new ways with these delicious fall drinks