Canning 101 - A Beginner's Guide To Preserving Food
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Canning 101 - A Beginner's Guide To Preserving Food
These expert tips will help you create shelf-stable food to stock your pantry with these two preserving methods. Learn which one you should be using for different kinds of foods. Canning is a fantastic and fuss-free way to preserve the bountiful harvest of fresh vegetables and fruits from the summer season. Here, we present you with some ...
Jan 10, 2024
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Have you been able to start your Canning journey? I created a digital preparatory canning course that is very helpful and a prerequisite to hands on Canning. Link is in my bio. Happy Canning!😀 Home canned food is at its best within the first 12 to 18 months. After that you may experience a change in color, texture as well as taste. Nutritional value will also start to decrease over time. I am currently eating jarred food two years of age and have not had any issues with this. One should always
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