8.2K views · 118 reactions | Looks about right  ‼️ FREE BOOK! ⬇️...
0:15
8.2K views · 118 reactions | Looks about right  ‼️ FREE BOOK! ⬇…
4.5K views1 week ago
FacebookMeat Health
People always ask us “What do you even cook with meat rabbits?” So we made a recipe book with the same meals we cook here on the homestead. 💚 These recipes are simple, nourishing, and perfect for busy families. We wanted something wholesome we could raise ourselves, so we went back to the basics — real food, real ingredients, and a self-sufficient life. Whether you’re a homesteader, wanting to eat healthier, or just curious about rabbit meat… this book shows how easy and delicious it really is.
1:02
People always ask us “What do you even cook with meat rabbits?” So …
12.9K views2 months ago
FacebookRoots & Rabbits Homestead
19 reactions | Charlie Kirk gives his opinion on eating meat and whether it’s ethical. ‼️ FREE BOOK! ⬇️ If you’re interested in what we’re really supposed to be eating based on our biology, physiology, and ancient history - then comment “BOOK” and I’ll send you a link so that you can read my new book: ‘The Human Diet’ for FREE! (Intro, chapter 1, and chapter 2) - check your messages / message requests | Meat Health | Facebook
1:53
19 reactions | Charlie Kirk gives his opinion on eating meat and wheth…
417 views3 weeks ago
FacebookMeat Health
694K views · 1.8K reactions | Smoked meat according to an old German recipe from grandfather's book! Ingredients black pepper: 2 g (0.1 oz) salt: 2 g (0.1 oz) pork belly: 1 kg (2 lb) OVER STEAM BATH: 5 MIN butter: 200 g (7.1 oz) garlic: 10 g (0.4 oz) rosemary: 20 g (0.7 oz) sweet paprika: 5 g (0.2 oz) toast bread: 2 slices black pepper: 1 g (0.0 oz) Additionally onion: 2 pc salt: 2 g (0.1 oz) | Cookrate | Facebook
2:31
694K views · 1.8K reactions | Smoked meat according to an old …
420.7K views3 weeks ago
FacebookCookrate
Old German recipe, from grandfather's book! The meat melts in your mouth Ingredients: onion: 3 pc black pepper: 3 g (0.1 oz) oregano: 3 g (0.1 oz) pork neck: 1 kg (2 lb) OVER MEDIUM FIRE: 15 MIN Sauce: garlic: 3 cloves salt: 3 g (0.1 oz) coriander: 3 g (0.1 oz) spices for meat: 5 g (0.2 oz) ginger powder: 3 g (0.1 oz) sweet paprika: 3 g (0.1 oz) mustard seeds: 20 g (0.7 oz) apple vinegar: 30 ml (1 fl oz) soy sauce: 30 ml (1 fl oz) soy sauce: 30 ml (1 fl oz) vegetable oil: 15 ml (0.5 fl oz) | Coo
3:14
Old German recipe, from grandfather's book! The meat melt…
75.2K viewsJan 21, 2025
FacebookCookrate
When you just want a book for the shelf… but Steve already read it for you. MeatEater’s American History: The Hide Hunters (1865–1883) — available to listen to now: http://bit.ly/4oDI4Kv | MeatEater
1:25
When you just want a book for the shelf… but Steve already read it fo…
293.2K views3 months ago
FacebookMeatEater
3.7K views · 143 reactions | Never happening  ‼️ FREE BOOK! ⬇️...
0:06
3.7K views · 143 reactions | Never happening  ‼️ FREE BOOK! ⬇️...
3.5K views1 week ago
FacebookMeat Health
0:31
11K views · 267 reactions | Stop eating ultra processed junk! ‼️ F…
6.3K views1 week ago
FacebookMeat Health
0:09
3.3K views · 12 reactions | Sounds about right  ‼️ FREE BOOK! ⬇…
749 views3 weeks ago
FacebookMeat Health
1:05
4.9K views · 252 reactions | Avoid sugar, especially refined sugars....
3.5K views2 weeks ago
FacebookMeat Health
1:51
Dropping a limited edition signed copy of my new book “The Meat T…
889 views9 months ago
FacebookMatthew Groark
1:13
8.7K views · 68 reactions | Seems like a good mindset to me. ‼️ FR…
2.1K views5 days ago
FacebookMeat Health
0:54
Egg yolks, fatty fish, and liver are all great sources! ‼️ FREE BOOK! ⬇…
19.4K views4 months ago
FacebookMeat Health
2:05
Excellent condition. Pages are crisp and clean with no markings. Ship…
1 viewsMay 7, 2019
amazon
5 Best Cookbooks About Meat That Every Carnivore Should Read
May 12, 2020
themanual.com
3:01
210K views · 806 reactions | A perfect trick to prep your meat, it’l…
117.8K views1 week ago
FacebookMy CookBook
3:09
182K views · 444 reactions | The old recipe from my grandfather's...
88.8K views1 month ago
FacebookCookrate
0:11
12 reactions · 4 comments | Comment “BOOK” for recipes ( o…
1.8K views3 weeks ago
FacebookThe Meat Based Nutritionist
26:41
"Lobel's Meat Bible" — your ultimate guide to mastering the ar…
2 months ago
YouTubeVintageRecipeNut
5:31
Understanding Beef Cuts
77K viewsJun 4, 2020
YouTubeClover Meadows Beef
Making Dinner in 1796 |Fire Cooking Delicious Meat| ASMR Real Histori…
3.9M viewsJun 14, 2023
YouTubeEarly American
腾讯首个数据互通手游的吃鸡端游！使命召唤手游PC端战场模式4K最高 …
410.9K viewsJan 17, 2024
bilibili庄不纯
mark-post-cultured-beef
Jun 8, 2021
new-harvest.org
2:18
Basic Meat Cuts & Grades
382K viewsMar 12, 2015
YouTubeRustic Kitchen
7:25
They're Made Out Of Meat
204.2K viewsSep 6, 2019
YouTubeStephen O'Regan
17:48
The Best Country Style Ribs
1.1M viewsApr 28, 2021
YouTubeMeat Church BBQ
4:01
Beef Offal Stew | Hugh Fearnley-Whittingstall
168.2K viewsFeb 24, 2014
YouTubeRiver Cottage
3:13
Vegan vs. Meat Eater - Steven Rinella
2.6M viewsSep 10, 2012
YouTubeMeatEater
2:40
Meet The Dycks | Letterkenny (Crave Original)
3.9M viewsDec 13, 2019
YouTubeCrave
18:36
Evil Dead (2013 "Remake") KILL COUNT
8.6M viewsNov 24, 2018
YouTubeDead Meat
See more videos
Static thumbnail place holder